Sysco: Advancing Sustainable Food Systems Worldwide

Food drives everything we do—it’s both our inspiration and our responsibility. As we reflect on the progress we’ve made toward our sustainability commitments, we’re also looking ahead, strengthening resilience across the entire food system. By investing in robust local supply chains and supporting the farmers, producers, and communities we work with, we bring our local focus to life and move forward in our purpose: connecting people through food while caring for one another.

About Sysco

Sysco is the world’s leading provider of food products and related services to restaurants, healthcare and educational institutions, hospitality businesses, and other organizations that prepare meals outside the home. Its extensive portfolio also includes equipment and supplies for the foodservice and hospitality sectors. Employing more than 76,000 people, Sysco operates 340 distribution centers globally and serves around 730,000 customer locations. In the fiscal year ending June 29, 2024, the company achieved sales exceeding $78 billion. More details on Sysco’s sustainability efforts, including the 2023 Sustainability Report and the 2023 Diversity, Equity & Inclusion Report, are available at www.sysco.com.