Food Security
Globalization, food security and sovereignty: Is European business ready to stand up?
Food has always been one of the main sources of concern for humanity. Even now, despite the fact that the world is moving forward with resolving food issues, the problems of food security and sovereignty remain in all corners of the planet, including Europe: about half a million people there do not have regular and sufficient access to food. Are European food producers ready to solve the problem?
Peak phosphorus and food security: time to fact-check
In 2007, Patrick Dery, an analyst from Quebec, sent his paper on phosphate reserves to Energy Bulletin’s reporter and technical writer, Bart Anderson. Soon after, ‘Peak Phosphorus’ was received by the wider scientific community. The collaborators suggested that the world would soon be going hungry. Yet another apocalyptic scenario for the public to swallow: there was just one question – was it true?
Rayuwa Translates John Deer And PYXERA Global’s Shared Vision Into Reality
Rayuwa works with Nigerian farmers to improve their livelihood besides promoting education to create educated farmers for tomorrow.
Failure To Tackle Global Hunger Lies In The Failure To Better Manage ‘Post Harvest Loss’
Even though, the agricultural yields have seen a growth, the population of the world are still left hungry while food gets wasted before it is reaches the consumers.
Dairy Hub’s Vital Role In Sustainable Food Security
Tetra Pak’s unique dairy model, increases income for small scale farmer besides ensuring locally sourced quality milk supply.
WJFG In A Pledge To Nurture A Sustainable Farming Culture In Malawi
In order to uproot the problem of food scarcity by its roots, WJFG launches a programme, in an attempt to make the Malawi farmers self-sufficient.