Smallholder Farmers

Unlocking the Hidden Middle: Transforming Food Systems for Climate and Sustainability

July 21, 2025 by Mathieu Maurice

The global dialogue on climate action has reached a critical turning point. As nations work urgently to cut greenhouse gas emissions and strengthen food security, transforming food systems has become …

Bayer’s Transformation of Rice Cultivation: Direct-Seeded System & Sustainability Goals

November 10, 2023 by Mathieu Maurice

On the occasion of the United Nations World Food Day, Bayer unveiled its direct-seeded rice (DSR) system at the 6th International Rice Congress held in Manila. The transition from traditional …

Empowering Smallholders: BayG.A.P. Training and Innovation Initiatives

October 12, 2023 by Mathieu Maurice

Addressing these intricate challenges doesn’t have a one-size-fits-all solution. Bayer is actively exploring various avenues to support smallholders, whether it’s through innovative breeding methods, enhanced crop protection products, or strategic …

Fairfood’s Blockchain Technology: Transforming Agri-food Industry for Smallholder Farmers

September 22, 2023 by Mathieu Maurice

According to a study by the United Nations Food and Agriculture Organization, nearly half a billion small-scale farmers worldwide contribute to approximately one-third of the global food supply. However, many …

Bayer Helps Dairy Farmers in Latin America with Corn Silage

July 31, 2023 by Mathieu Maurice

We didn’t have anything to do with cattle. Until we started to wonder about small farms. We wanted to know: How can small dairy farms in Latin America prosper? What …

Empowering Smallholder Farmers: Enhancing Food Security and Sustainable Agriculture

July 14, 2023 by Mathieu Maurice

Approximately 97 percent of farmers worldwide cultivate less than 10 hectares (about 25 acres) of land. These farmers, totaling around 550 million individuals in low- and middle-income countries, particularly in …

Towards A ‘Decarbonized Future’

January 15, 2021 by Debaleena Bhattacharjee

The temporary “emission reduction due to the COVID-19 lockdown” is not a significant one.

Industries Halted But AB InBev Supported Smallholder Farmers Amid COVID-19 Pandemic

August 18, 2020 by Debaleena Bhattacharjee

AB InBev highlights its best practices as they “quickly and pragmatically responded” to the challenges faced by farmers in their production cycle at a time when the industry across the globe had come to a standstill.

eKutir’s Blooom e-Platform Supports Smallholder Farmers

November 22, 2019 by Debaleena Bhattacharjee

eKutir trains entrepreneurs to help farmers to access finance, information and technology “to have greater impact”.

Promoting Bamboo Trees For Soil Restoration In Kenya

August 23, 2018 by Debaleena Bhattacharjee

Smallholder farmers in Kenya are planting bamboos in landslide prone areas to bring in soil stability.

Smallholder Farmers

Unlocking the Hidden Middle: Transforming Food Systems for Climate and Sustainability

Bayer’s Transformation of Rice Cultivation: Direct-Seeded System & Sustainability Goals

Empowering Smallholders: BayG.A.P. Training and Innovation Initiatives

Fairfood’s Blockchain Technology: Transforming Agri-food Industry for Smallholder Farmers

Bayer Helps Dairy Farmers in Latin America with Corn Silage

Empowering Smallholder Farmers: Enhancing Food Security and Sustainable Agriculture

Industries Halted But AB InBev Supported Smallholder Farmers Amid COVID-19 Pandemic

eKutir’s Blooom e-Platform Supports Smallholder Farmers

Promoting Bamboo Trees For Soil Restoration In Kenya

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